Ingredients: Lima Beans
Available in packages of: 12 x 1kg, 1 x 25kg

HOW TO PREPARE:

1. Soak in water overnight. Replace with fresh, cold water to boil.
2. Boil beans over medium heat. Once boiled, reduce heat to low and leave to simmer for 1 hour, or until tender.

Ingredients: Lupini Haburg
Available in packages of: 12 x 1kg, 1 x 25kg

HOW TO PREPARE:

1. Soak in water for 24 hours. Replace with fresh, cold water to boil.
2. Bring to simmer for 20 minutes. Drain and rinse beans with cold water, now they are ready to use.

Ingredients: Mung Bean
Available in packages of: 12 x 1kg, 1 x 25kg

HOW TO PREPARE:

1. Bring beans to boil with stock or garlic (or water).
2. Reduce heat to medium-low, cook for 20 minutes or until tender.

HOW TO PREPARE:

1. Soak in water overnight. Replace with fresh, cold water to boil.
2. Boil beans over medium heat. Once boiled, reduce heat to low and leave to simmer for 2-3 hours, or until tender.

Ingredients: Kidney Beans
Available in packages of: 12 x 1kg, 1 x 25kg

HOW TO PREPARE:

1. Soak in water overnight. Replace with fresh, cold water to boil.
2. Boil beans over medium heat. Once boiled, reduce heat to low and leave to simmer for 1-2 hours.

Ingredients: Kidney Beans
Available in packages of: 12 x 1kg, 1 x 25kg

HOW TO PREPARE:

1. Soak in water overnight. Replace with fresh, cold water to boil.
2. Boil beans over medium heat. Once boiled, reduce heat to low and leave to simmer for 1-2 hours.

HOW TO PREPARE:

1. Soak in water overnight. Replace with fresh, cold water to boil.
2. Boil beans over medium heat. Once boiled, reduce heat to low and leave to simmer for 1-2 hours.

Ingredients: Soya Beans
Available in packages of: 12 x 1kg, 1 x 25kg

HOW TO PREPARE:

1. Bring beans to boil with water.
2. Once boiled, simmer for 3 hours.
3. Drain and hull the beans if needed, use as desired.

Ingredients: Popping Corn
Available in packages of: 12 x 1kg, 1 x 25kg